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A Wandering Mjölnir
A Wandering Mjölnir
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Spanish Gazpacho

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Lemon-Pepper Chicken Breasts

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French Lentil Salad

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Egg, Spinach and Feta Wraps

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Egg, Spinach and Feta Wraps Read More »

Selvaggio Blu

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Selvaggio Blu is a 5 day trek in Sardinia. I did this in June, 2025 with Climbing Sardina. I chose a guided trip because the route is not well defined and more importantly, I needed logistics. The trek is dry, i.e., there are no water sources. I would pack out between 3 and 4 liters

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One-Pot Roman Chicken Cacciatore With Potatoes

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One-Pot Roman Chicken Cacciatore With Potatoes Read More »

Jamaican Curry Chicken

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Dragon’s Tail Couloir

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On May 25, 2025, Tonya and I did the Dragon’s Tail Couloir in Rocky Mountain National Park. The weather appeared marginal. There was rain in Boulder and chances for significant rain in Rocky Mountain National Park (1 hour North-West of Boulder.) No thunderstorms were forecast, so we decided on a 4:30am start at Bear Lake

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Beef Fried Rice

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Chopped Salad With Chickpeas, Feta and Avocado

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Chopped Salad With Chickpeas, Feta and Avocado Read More »

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Recent Posts

  • Spanish Gazpacho
  • Lemon-Pepper Chicken Breasts
  • French Lentil Salad
  • Egg, Spinach and Feta Wraps
  • Selvaggio Blu

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